Flourishing Palms: Merry Christmas!

Friday, December 24, 2010

Merry Christmas!

Merry Christmas! Special greetings to my friends Down Under who are already celebrating this Holy Day. Di, it was wonderful to receive your thoughtful phone call!

Thank you - every one of you who have visited my blog. I have been unbelievably blessed to have shared quilting, activities, travel, grandchildren, and life with you. It has been a privilege to become acquainted and call you friends. I especially cherish our mutual faith in Jesus, our risen Lord. Happy birthday, Jesus! Merry Christmas to all of you!

6 comments:

DiDecember 24, 2010 at 6:34 PM
Have a wonderful weekend, Linda! Speaking to you this morning was a perfect start to Christmas Day for me.
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PokeyDecember 24, 2010 at 8:21 PM
Many Christmas Blessings, Linda! I love your little nativity ornament :-}pokey
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Edith Bieri-HanselmannDecember 25, 2010 at 5:16 AM
Merry Christmas to you and your family!
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LorraineDecember 25, 2010 at 6:11 AM
Hope you had a fantastic day Linda ...all the very best to you and your family for 2011!
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KaHollyDecember 25, 2010 at 8:52 AM
Merry Christmas, Linda. Enjoy your day!
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Linda LeeDecember 25, 2010 at 10:29 PM
Merry Christmas Linda. I agree one of the greatest advantages of blogging is meeting new Sisters in Christ's love! Enjoy your weekend.
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Homemade Basting Spray

3 cups water

1 tsp. salt

3 heaping TBLS. flour

1 cup rubbing alcohol (Vodka works too and makes the spray odorless)

1 clean 24-ounce spray bottle

A 16.9-ounce Best Press bottle works; 2 bottles will be needed.

Combine 2 cups water and 1 tsp. salt in a pot; bring to a boil.

Combine 1 cup water and 3 heaping TBLS. flour in a jar or well sealed tupperware; shake to mix. When the water and salt boils, lower temperature to a gentle boil; add flour and water. Cook on medium heat until the mixture thickens like gravy. Stir it so it doesn't stick. Remove from heat. Let cool to room temperature. When mixture is cool, pour it into the spray bottle. Add 1 cup rubbing alcohol or vodka. Shake well to mix.

Recipe revised, but courtesy of StringandStory blog.

Tabs

Friday, December 24, 2010

Merry Christmas!

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